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USMLE
Glycolysis and Gluconeogenesis
A 3-month-old girl is brought to the pediatrician due to fussiness and lethargy. According to the parents, the baby was just fine until the mother needed to return to work, and the baby was being switched from breast milk to baby foods, formula, and fruit juices. At that time, the child cried while feeding, sometimes vomited and had been lethargic. The baby’s appetite seemed to have worsened. The parents thought that if only formula was used, the baby was better, but they really could not remember. Which possible enzyme defect might lead to this case presentation?
Explanation
ExplanationThe answer is C: Aldolase. The disorder is hereditary fructose intolerance, with a reduced ability to convert fructose-1-phosphate to dihydroxyacetone phosphate and glyceraldehyde. The specific defect is in aldolase B, with its activity reduced by as much as 85%. This problem is only evident when sucrose is introduced into the diet, and fructose enters the liver. The accumulation of fructose-1-phosphate, due to the reduced aldolase activity, leads to a constellation of physiological problems resulting in nausea, vomiting, and hypoglycemia. Elimination of fructose from the diet will reverse the symptoms. Galactokinase is needed for galactose metabolism; since the patient digests milk normally galactokinase activity is not altered. Similarly, glucose metabolism is not adversely affected (milk contains lactose, which is split into glucose and galactose), indicating that hexokinase and glucokinase activities are normal. The defect in aldolase B will hinder glycolysis, but the liver also contains aldolase C activity (this isozyme will not split fructose-1-phosphate), which enables glucose metabolism to be very close to normal. A deficiency in fructokinase will lead to an accumulation of fructose (not fructose-1-phosphate), which is released into the urine (fructosuria), but does not lead to the physiological symptoms exhibited by the patient.
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