Nursing Care for Uncomplicated Pregnancy Labor & Post-partum
During the postpartum period, a client tells a nurse she is having leg cramps. Which foods should the nurse encourage the client to eat?
ExplanationB. The leg cramps may be related to low calcium intake; cheese and broccoli both have a high calcium content.
A, C, D. Although these foods are recommended to maintain quality nutritional intake, they are inadequate sources of calcium.